Jackson Dinner Menu

Jackson Dinner Menu

APPETIZERS

Mozzarella Primavera

$9.50
Fresh mozzarella, sliced tomatoes drizzled with olive oil and topped with basil

Mozzarella in Carozza

$9.50
Fresh mozzarella breaded and deep fried, topped with our homemade tomato sauce

Baked Clams

$10.50

Fried Calamari

$11.50

Sweet Chili Calamari

$12.50

Bruschetta

$5.95

Zuppa di Clams or Mussels

$11.95
(Red or White & Hot or Sweet)

Arancini (2)

$5.50
Homemade riceballs filled with peas, ground beef & tomato sauce

Hot Antipasto for Two

$17.95
Shrimp Marinara, Crispy Calamari, Eggplant Rollatini, Baked Clams

Eggplant Rollatini (3)

$9.95

SALADS

Add Shrimp $5 | Add Chicken $3

House Salad

$5.50
Field greens with tomatoes, onions, cucumbers and olives in our house dressing

Caesar Salad

$6.50

Antipasto Salad

$9.95
House salad topped with ham, salami, and cheese

Insalata Fantasia

$9.50
Mixed field greens topped with fried goat cheese medallions, toasted pignoli nuts and craisins in a white balsamic vinaigrette

Insalata Toscana

$9.00
Mixed baby greens, fresh mozzarella, grape tomatoes and roasted peppers in our house balsamic vinaigrette

Insalata Spinaci

$9.95
Spinach salad with bacon, hard boiled eggs and mushrooms in a warm bacon Dijon mustard dressing

True Bleu Salad

$9.50
Baby greens, candied walnuts, bleu cheese, dried cranberries & granny smith apples topped with raspberry vinaigrette

BAKED PASTA

Served with House Salad & Bread

Baked Ziti

$12.95

Baked Ziti Meat Sauce

$13.95

Baked Ziti Sicilian

$13.95
With breaded eggplant

Meat Lasagna

$14.95

Manicotti

$12.95

Ravioli

$12.95
Served with your choice of sauce

Ravioli Parmigiana

$13.95
Topped with mozzarella & tomato sauce

SPECIALTY PASTA

Served with House Salad & Bread
Choice of Pasta- Penne, Linguini, Spaghetti, Fettuccini, Farfalle, Angel Hair
Whole Wheat Pasta +$1 – Penne or Spaghetti
Gluten Free Pasta +$1
Add Grilled Chicken +$3 |  Add Grilled Shrimp +$5

TRADITIONAL PASTA DISHES

Pesto, Bolognese, Marinara, House Tomato Sauce

$12.95

Vodka Sauce

$13.95

Meatballs in our House Tomato Sauce

$14.95

Sausage in our House Tomato Sauce

$14.95

Stuffed Rigatoni

$15.50
Filled with ricotta in your choice of vodka, pink or meat sauce

Alfredo

$12.95

Clam Sauce (White or Red)

$14.95

Gamberi

$17.95
Shrimp, petite peas, sundried tomatoes & pancetta in a cream sauce

Gnocchi alla Sorrentina

$15.95
Tossed in a plum tomato sauce with fresh mozzarella & fresh basil

Pasta alla Norma

$15.95
Eggplant cubed and fried topped over plum tomato sauce with fresh mozzarella, finished off with fresh basil

Orecchiette

$17.95
Homemade orecchiette with crumbled sausage, broccoli rabe and finished off with shaved ricotta salata

Farfalle Palermo

$15.95
Grilled chicken breast, Portobello mushrooms & petite peas in a light cream sauce

Butternut Squash

$16.95
Farfalle with butternut squash, arugula and pignoli nuts topped with shaved ricotta salata

Lobster Ravioli

$17.95
Topped with sautéed shrimp in a cognac cream sauce

Cavolfiore

$15.95
Cauliflower, pignoli nuts with a touch of tomato extract topped with toasted breadcrumbs sautéed in garlic and extra virgin olive oil

Cavatelli & Broccoli

$15.95
Cavatelli pasta sautéed with broccoli, garlic & oil

SIDE DISHES

Sautéed Broccoli or Spinach

$5.95

Sautéed Broccoli Rabe

$7.95

Meatballs or Sausage

$5.50

ENTREES

Served with House Salad & Bread
Choice of Pasta- Penne, Linguini, Spaghetti, Fettuccini, Farfalle, Angel Hair
Whole Wheat Pasta +$1 – Penne or Spaghetti
Gluten Free Pasta +$1

EGGPLANT

$15.95
Parmigiana or Rollatini

CHICKEN/VEAL

$16.95/$18.95
Parmigiana, Marsala, or Francaise

CHICKEN SALTIMBOCCA

$18.95
Sautéed with prosciutto & sautéed spinach, topped with fresh mozzarella in a demi-glacé marsala sauce with a touch of marinara

CHICKEN GIAMBOTTA

$18.95
Sautéed with onions, mushrooms, sliced sausage, potatoes, roasted peppers & rosemary in a white white wine sauce

POLLO TOSCANO

$19.95
Chicken breast stuffed with sautéed spinach and fresh mozzarella baked in shallot white wine lemon butter sauce served with risotto

POLLO AMARONE

$19.95
Chicken medallions sautéed with shallots and mushrooms in a brandy cream sauce served with risotto

VEAL RAVELLO

$20.95
Scaloppini sautéed with asparagus & roasted peppers, topped with fresh mozzarella in a white wine sauce

VEAL CHOP PARMIGIANA

$23.95
Thin sliced bone-in veal chop breaded & fried, topped with our house tomato sauce and mozzarella

VEAL CHOP MILANESE

$23.95
Topped with arugula or field greens salad with chopped tomatoes and our house made vinaigrette

SEAFOOD

SHRIMP PARMIGIANA

$19.50

SHRIMP SCAMPI

$19.50
Sautéed with lemon, olive oil, white wine & butter

SHRIMP ARUGULA

$19.95
Sautéed shrimp with garlic, sundried tomatoes & plum tomato sauce sprinkled with arugula

FLOUNDER OREGANATA

$18.95
aked & topped with seasoned breaded crumbs in a lemon white wine sauce. Served with sautéed broccoli in garlic & oil.

FLOUNDER MARECHIARA

$18.95
Floured and fried to perfection topped with a light white wine plum tomato sauce

GRILLED SALMON

$20.95
Topped with citrus glaze, served with sautéed spinach in garlic & oil.

SALMON VERDE

$21.95
Pesto Encrusted Salmon topped with a light Pesto Cream Sauce served with a side of risotto & mixed vegetables

ZUPPA DI PESCE

$21.95
Mussels, calamari, shrimp & clams in a choice of red marinara sauce or white wine garlic & oil served over pasta

DESSERT

Ask your server for our special weekly desserts

Cannoli Cream Pie

$10.50
Drizzled with chocolate & topped with crushed cannoli shells

Nutella Pie

$10.50
Topped with choice of strawberry or banana and finished with powdered sugar dust

Cannoli

$4.95

Cheesecake

$5.95

Tartufo

$6.50

Chocolate Lava Cake

$5.95